Creamy potato soup is the best! The girls helped me make it, and it is fun to work together in the kitchen. Ellie loves to wash all of the vegetables, and Lynnie likes to sit at the counter. The best part about this soup was that the carrots, onion, and potatoes all came from our garden.
I love making soup because it is pretty much failure free. I never measure, even though I probably should. Here is what I did tonight:
Cook sausage, celery, and onion together until the onions start to turn clear. Add potatoes, carrots, and a carton of chicken stock. Boil until potatoes are done. Add half & half and 2 cups chopped kale (I did measure that). Warm through (but do not boil) and serve. Garnish with bacon bits.